Photo of the Day 04/02/10 - A Thaw Frozen in Time

Before maple syrup is maple syrup, it is sap, and in the not too distant past, almost all sap was collected like this, with a tap into a hanging bucket, seen here at Goss' Sugar House in Barnet, Vermont. It's a pretty fascinating and tasty process. Look for more photos from this series soon! Also, a larger size for purchase will be available this weekend.